Having just undergone a total refurbishment of the ground floor area in January 2017, the vaulted bar serves an extensive range of real ales, premium lagers, fine wines, cocktails and malt whiskies. Sensibly priced pub food, freshly cooked to order, is served in the restaurant, bar and lounge, and on the terrace overlooking the idyllic 300-berth Marina. The 50-seat contemporary conservatory, known as the Quarterdeck, is popular with diners and for private parties.
On the first floor, the Crow’s Nest function room is available to hire for weddings, celebrations or for business use.
This spacious and elevated room boasts a dance floor and a well-stocked bar, and the open balcony offers splendid views across the marina.