Christmas Dinner Menu
Available 01/11 - 23/12
*excluding sundays*
STARTERS
Cheese and Bacon Potato skins - served with a salad Galic Mushrooms - served with Garlic mayonnaise
Coarse Ardennes Pate/Duck Pate - served with bruschetta
MAINS
Traditional Roast Turkey - served with all the trimmings Nutroast (V) - served potatoes and seasonal vegetables
DESSERTS
Tradition Christmas Pudding - served with Brandy sauce, cream or ice cream
Traditional Trifle
Neapolitan Ice Cream
2 courses £20 - 3 courses £25
children's £12.50
TO BOOK
please call 01256 335951
or alternatively speak with a member of staff
£10 deposit per person required at time of booking
