Sunday Carvery every Sunday 12 till 4pm.
Carvery includes a selection of 4 meats, Beef, Pork, Gammon and Turkey, homemade Yorkshire pudding, stuffing, mashed and roast potatoes, a selection of locally grown vegetables and our popular cauliflower cheese. Served with gravy and a selection of accompanying sauces of your choice.
Adult £7.50
OAP (over 65) £6.00
Child (below 10) £3.00
Plus a selection of homemade desserts from just £3.50
We always advise to book in advance in order to avoid disappointment
We also serve our evening menu during Sunday lunchtimes.