Mitre Hotel

The Mitre has a predominantly British menu with some international influences also. Our menus cater for our locals, those passing by and tourists and our Fish & Chips along with other traditional fayre is amongst the best in the area along with a fantastic range of 20 bottled local and international beers, what more could you want! Alongside the pub is O’sullivans bar which serves an array of Irish dishes including Bacon Chops, Colcannon with parsley sauce, all washed down with a pint of cold Guinness.

On Sunday’s we present our famous carvery from Midday so why not pop down for a relaxing Sunday afternoon at The Mitre with our weekly selection of the butcher’s best cut accompanied by Yorkshire pudding, roasted potatoes, seasonal vegetables and homemade gravy