The restaurant originally opened in Bawtry in July 1985 and moved to its current premises on South Parade in 1991 quadrupling its covers to 170. Since then it has grown in stature and popularity gaining a reputation as one of the finest Cantonese restaurants in the region. We remain true to the values we believe make a great restaurant – a warm and friendly atmosphere, freshly cooked, innovative Cantonese food made with naturally fresh ingredients, fine wine and excellent service.
Our team of skilled chefs are led by Jason Kwan, nephew of owner Louis Wan, who has over 25 years’ experience in both Hong Kong and the UK. Jason has been cooking for as long as he can remember and was taught by his uncles. His authentic approach and attention to detail can been seen in every dish. Together the team present freshly prepared food each evening and are passionate about their culinary delights! All our sauces are homemade and great care is taken to ensure you enjoy every mouthful.
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Everything tasted like a soya sauce... Texture was OK, but to be honest... Not much better than a takeaway. Worst thing for me was the staff.... No helping hand at all... Wasn't sure what I wanted so asked for a recommendation... Literally got nothing out of em... Also didn't hear one of the staff very well, so asked 4 times, could you repeat, each time I had same very quiet answer that I didn't hear anyway.... So yea.... Takeaway it is from now on🤣
we went for a meal for my husbands 64th birthday and our 37th wedding anniversary, it has been our go to restaurant over the years, this year however was an absolute disgrace. after finishing our starters and just starting our mains we had the unpleasant experience of having a table of 8 sitting over from us, the language and chosen topics of conversation from these 8 was absolutely disgusting, neither me or my husband could carry on our conversation as we could not hear each other over these low life's, neither me or my husband are prudes in anyway and fully accept that people use fowl language, but there is a time and place for it, talking about having oral sex etc is not in my book acceptable, along with the f word and many more used. we left not even halfway through finishing our meal, we did report it to the manager and he assured us he would speak to them after we left!! we paid £91.30 for 2 drinks and a starter each, not bad for an evening out, this will not be our go to restaurant anymore, gone are the days when this was a nice and respectable place to eat. we were going to book a family table for my mum's 80th in February but that will NOT be happening now, I would not recommend the China Rose as a nice place for anyone decent.
As always great food and service. A bit quite this year .
Fantastic Chinese - I've been coming here for years, sometimes I sit in and enjoy the restaurant and sometimes I order for takeaway. Yes the takeaway is a bit more expensive than your traditional takeaway but the quality of meat and ingredients is second to none. I visited last night for dinner and the food was fantastic. The service is always excellent and the attention to detail to make you feel like a VIP is always on show. I love the fact you get the choice of using chopsticks 🥢 or cutlery, I always ask for both as I like to have a go with the chopsticks 🥢 The place was very clean and tidy. The coffee ☕ and crème was yummy 😋 Thanks for bringing a bit of China to Doncaster and Bawtry. I love it here and highly recommend it. Access ♿ is good for all abilities, ramps are available and lots of seating. 🇨🇳👲❤️
Great meal and atmosphere. Will come again!
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Bawtry, Doncaster, DN10
4.5/5
Bawtry, South Yorkshire, DN10
4.5/5
Bawtry, Doncaster, DN10
4.4/5
On the one hand, a traditional oak beamed English pub. On the other hand we have 'live' music every Thursday and Sunday and a quiz on Wednesday.
