It’s Steak Night again! Hurray! Book early to secure your table...
Here’s this week’s menu;
Starters
Hand dived King Scallop with pancetta black pudding £6.50
Vegetable soup (V) £4.50
Mains
Chicken fillet burger in panko crumb with proper chips £9.95
Steak sarnie, onions, salad and proper chips £8.95
8oz Rump steak and all the trimmings £15.95 or two for £25
10oz Rib-eye as above, £18.95 or two for £30
Large T-bone £22.50 or two for £40 (limited supply, first come first served)
Large gammon steak, egg and chips £10.95 or two for £18
Fried Halloumi salad and chips (V) £8.95
Puddings
Fresh fruit and whipped double cream in a brandy snap basket £4.95
Hot melting chocolate pudding and cream or ice cream £4.95
