Time until beer gardens are open

Time until all pubs are back open

This Thursdays pie and mash

Published on 18/01/2021

This Thursdays pie and mash

Calling all last minute orders! (You have until 3pm today) we will also have bottles of chili vinegar available 🥴😋

ARE YOU A DOUBLE DOUBLE🐷🐷 or a SINGLE SINGLE 😋 So next Thursday the 21st we will be serving Pie, Mash and Liquor (or gravy) and jellied/stewed eels for take away 😋🤩 YOU CAN HAVE JUST EELS IF YOU SO WISH🤩you can have as little or as much as you like, the choice is yours 🤩

M.Manze was established in 1902 by Michele Manze - the present owners' Grandfather. They still use the same recipes today for the pies and liquor as were used in 1902, the only changes made have been to improve quality and to meet the higher food standards of today🤩🤩🤩 @manzespieandmash

Single, single pie, buttery mash and liquor/gravy, £6.00😋

Double, double pie, buttery mash and liquor/gravy, £8.50😋😋
 
Jellied/stewed eels are also available at £4.50 a pot🤢🤩😋
Extra pie £3.00🐷chili vinegar bottle £1.20😋😋
 
Collection will be this Thursday the 21st between 3pm and 6pm only. You can pay on the day or by bank transfer. To place your order please send us an email to [email protected] with your order, contact number and at what time you would like to collect

#PieAndMash #PieNMash #ProperLondonFood #Foodporn #FoodOfTheGods #RealFood #ProperFood #London #Sidcup #ThumbsUpSidcup #WorkingTogether #manzespeckham #JelliedEels #StewedEels #SupportLocal #SupportLocalBusiness #TakeAway