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London Fields neighbourhood restaurant hang out offering healthy and hearty plates daily and an extensive “Collins” inspired cocktail menu. Expect home cooked British food, prepared with love from fresh, seasonal and locally sourced produce with dishes such as Grilled Red Mullet and Caponata, Pork Cheeks, mash and cabbage, and T-Bone steak for 2 to share (or not!). Restaurant guests are able to enjoy the great outdoors all year round, with the attractive courtyard with outdoor heating.

Reclaimed wood, creeping Russian ivy plants, flickering lights and Victorian lamps create a charming restaurant setting that guests will want to linger in day and night.

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