Heverlee 0623
Heverlee 0623
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Thursday dining...

Published on 21/09/2017

Black Bull, Newcastle upon Tyne, NE20

While we've been offline lately (thanks BT), we have been busy presenting food inspired by our European neighbours every Thursday evening which has proved really popular. Tonight's offering is a more traditional affair, with our small menu being mainly British influenced. Have a look, and call in if you're hungry from 6pm.

Tonight's menu;
Carrot & coriander soup. £4.50
Slow roast belly pork on parsnip mash with cider and apple sauce. £12.50
Pan fried cod steak on kale with sautéed potatoes. £13.50
Chicken and chorizo casserole with new potatoes. £10.50
9oz rump steak, proper chips and salad. £16.50
Veggie tortilla with salad £8.95

Cookie dough pie £4.95
Raspberry meringue & cream £4.95

Serving from 6-9pm

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Heverlee 0623
Heverlee 0623