Located centrally between the historic towns of Ludlow & Bridgnorth, The Tally Ho Inn sits in the hamlet of Bouldon, within the stunning Corvedale Valley, Shropshire.
A busy country local for many generations The Tally Ho has recently been renovated, showcasing the inns’ rural character and warm, English charm. Run by Mark Harris & Sarah Cowley, The Tally Ho focuses on simple, locally sourced, pub food that compliments the surroundings of the beautiful Shropshire countryside.
With a small, select wine list, great real ales, an idyllic beer garden and roaring log fires in the winter months the Tally Ho offers a real country pub experience for guests from near or far.
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So i will start by saying I only ever review something if it’s absolutely awful or unbelievably amazing! Luckily this is the latter. This is the best food I have eaten in years, the service is also top notch! The food was unapologetically seasoned to perfection which is a thing that so many places lack. We was on a visit to Shropshire on a little holiday and I’m upset that this place isn’t on my doorstep because it’s exceptional. They also catered to my gluten free needs perfectly, no hesitation, no fuss made and that is always so appreciated.
Had a really nice lunch here. The menu is creative and the food is delicious and well-presented, all at a very reasonable price. Friendly bar manager, too. Dogs are welcome, too.
We Had a great sunday lunch here today , great beer HPA , then nice wine with our lunch the Beef and chicken on a boards full off what we love and expect on a sunday amazing !! we will be back we also had a starter but was way to full for pudding shame music was a bit naff for the pub but 100% top country restaurant
A visit to south Shropshire has been on the cards since @tallyho.bouldon re-opened its doors and if the standard of food at its sister pub @pheasantatneenton is anything to go by we were in for a treat. ⭐️5/5 Recommended👍🏻 Price 💸💸 The Tallyho is what we would call a proper country pub. Recently renovated, showcasing the inns’ rural character with quirky trinkets to catch your eye, a roaring log fire, and eating by candlelight. The perfect refuge on a drizzly autumnal day 🍁 The menu offers simple, locally sourced pub food, but don’t let that fool you as this isn't your average pub grub. To kick things off, crispy fried chicken thighs smothered in Korean chilli sauce gave off pad Thai vibes with carrot pickle and crushed peanuts. A change from the expected but definitely a pleasant one, crunchy, sticky, sweet with a hint of spice, delicious. Grilled Cornish sardines served on toasted sourdough with sweet cherry tomatoes. Fresh, clean flavours and a beautifully presented dish. The main event of duck breast with crispy skin and a scattering of crispy bits for added crunch. Well seasoned and expertly paired with spiced carrot purée, creamed cabbage, and dauphinoise. The rich jus and pesto oil rounded everything off beautifully. Highly recommend this dish. Seared lamb rump was tender and plentiful served with fondant potato and a jug of creamy bacon and garlic sauce. The kale pesto isn’t something we have tried before but loved how well this worked with the lamb. We thoroughly enjoyed our visit. Great service led by Ellie, a warm and friendly atmosphere and exceptional food. It’s not somewhere you would necessarily drive past, but it's definitely worth going the extra mile! The Tally Ho is another great celebration of locally sourced British food in Shropshire. The quintessential country inn and we can’t wait to return. #theshropshirefoodies
Staff were the best I've seen for ages the barista even warmed the cups before dispensing the hot drink
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Aston Munslow, Craven Arms, SY7