This place is awesome! We went in one evening and they didn’t have any vegan options because of the winter but the chef lovingly accommodated for us. Which we are so grateful for 🙏🏼 The restaurant is really well decorated and put together and has a really nice warming energy! I imagine it gets very busy in tourist season, and I highly recommend it ✨ thank you so much to the young bartender and the chef, you really made our experience of wales even better. Mucho gracias :) 🙌🏼
The food was okay, we’ve travelled here and staying for a few nights. Eaten in quite a few tapas places now. For the area this great, prawns were amazing- the potatas braves were a let down, pretty sure they were Aunt Bessie’s roasts deep fried with some sauce on. It was however reasonably priced and all the staff were lovely and attentive. Had to ask for the bill, it wasn’t particularly busy. We didn’t have the paella, but saw them being served to others - it looked delicious and a lots of it.
Eating early, on my own, I was a bit hesitant. However, the staff were just lovely and gave me a great table looking out onto the street. The house white wine was perfectly chilled and tasted good, the olives flavourful. I had patatas bravas and a mushroom and prawn croquette - they were both delicious. This place is definitely worth a visit - highly recommended.
Just had 5 delightful tapas dishes and 2 deserts between me and my partner, each dish was superb and the staff are all very friendly. Shame I don’t live in the area else I’d be back every weekend! Highly recommend if in the area,
We found this place through google reviews and were not disappointed. It's an award winning restaurant for reason. The atmosphere is great and meals are freshly prepared with good quality seafood. We were a group of 5 and they were kind enough to accept a reservation on the day. Lovely Spanish food and wine. Would recommend everything we had - Paella, prawns, squid/calamari and desserts. Free parking less than 5mins from restaurant.
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Dolgellau, Gwynedd, LL40