Beer gardenCar parkFamily friendlyFoodFunction roomOutside areaReal aleSmoking areaWiFi freeCricketFootballRugbyTerrestrial TVCask Marque
Had lunch just after Christmas, we were in one of the side rooms which was a little cold. Our party had fish and chips, liver and a burger. If you have a healthy appetite the order the large fish and chips as even this isn’t huge. Liver was excellent, cooked very well.
First visit to Spencer Arms, definitely not our last. Popped in for a late lunch, lovely ambience on entering. Shown to a lovely table in front of open fire. Nice menu, lots of choice. Opted for fish & chips and roasted cod loin. Both main courses were delicious, good portion size, all freshly cooked and well presented. No room for desserts. Service, ambience, food, atmosphere were all very relaxed. So good, we've booked again for Sunday lunch. Can't wait. Thanks for a memorable visit. Compliments to all staff at Spencer Arms. We've now returned for Sunday lunch, thankfully we booked as it was very busy yet had a nice atmosphere. Shown to our table and given menus and drinks request. Well it's got to be roast dinner. Opted for main course only, 1 roast beef( pink) 1 roast of the day ( gammon). Both meals arrived in due course. Lovely presented, tasted even better. See pictures. Can't find a fault with ambience, service, food quality. 5 stars to the team at Spencer Arms. We will definitely be returning.
Our first visit here, excellent food, service and a lovely atmosphere. Would happily return.
I usually eat inside the restaurant and the food is always good. This time, we ate outside. The menu was identical to my previous trip the weekend before. Service was not the same, with me having to locate cutlery that wasn't sign posted and just little things that made us not feel as valued. The prices were identical. Next time we'll eat inside and enjoy what is always a good experience. I still wholeheartedly believe this is worth booking a table for!
Lovely place - excellent service, fabulous menu...the best meal out I've had in a long time. I had ham hock terrine for starters, then lamb roast followed by creme brulee. Our party of 4 also shared a cheese board. We all had a really great time, would definitely recommend.
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Cawthorne, Barnsley, S75