The new owners of The Ship Inn are Andrew & Egija Caston.
After running a successful restaurant in France for 13 years, we made the decision to come back to England and revive our favourite pub which has been waiting for us for two years!.
A fantastic pub tucked away in a picturesque little hamlet. The food was some of the nicest I have eaten in a pub for a long time. The confit of duck was superb as was the roasted pork chop. A friend had the sticky toffee pudding and raved about it! The service was excellent and the location beautiful with a stream running through the garden with plenty of tables and chairs outside. This is well worth going a little off the beaten track to find.
We ride a motorcycle through the countryside a lot, we stopped for Sunday lunch at The Ship Inn, the Sunday beef dinner was the best I've ever had. The beef was soft and juicy, long slow cooking did its job. A large, thick piece of meat. The best beef I've ever eaten. Delicious, we will definitely go back there when we are in the area. Thank you.
Stopped of for a Sunday lunchtime meal (20 Aug) and glad we did! Good service good food and friendly welcome. Surprised it was not busier. Great little beer garden and dog friendly.
Stopped here as an intermediate location between Gosport and Bristol. We had no idea how it would be, only going by the website. We were not disappointed. The menu had a small selection of starters, mains and deserts. But each item was clearly thought out. I had the chicken tart starter served with delicate vegetables which was delicious. We chose 2 main dishes - hake and polenta. Both yummy. I had the home made orange and lemon cheesecake. Again excellent. Service throughout was attentive and caring.
Very friendly staff. The pub is in a beautiful, quiet village. The Ship has a large car park and a beautiful pub garden that has a stream at the bottom. The staff were friendly and helpful and the food was of a very good standard.
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Barford St. Martin, Salisbury, SP3