At The Pickled Parson we support British farmers and local artisan producers and our menu reflects this.
Our bar serves a mix of craft beers alongside more familiar ales, while our wine list offers everything from delicious wines and champagne by the glass, to bottles of premium wines from some of the world’s most interesting wine makers – expect to find something to please every palate. We also offer a small selection of beautifully mixed cocktails and have an extensive selection of gins to choose from.
Our kitchen uses the finest seasonal ingredients to create dishes that celebrate traditional British cooking with a contemporary twist. Food is served Monday to Saturday lunch and dinner inclusive, and Sunday lunch is served until 6pm.