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Lovely staff, very efficient, friendly nice atmosphere. Food excellent 10/10 I’ve had fish and chips from many places in Whitby but these were by far the best!!
A fantastic pub! The owners/ landlord/landlady have got this place absolutely spot on! The service was great , very polite and proficient staff The decore is perfect band looks newly done The atmosphere great The food amazing, plus great real ales too! My husband’s favourite, Strongarm! Toilets spotlessly clean Can’t recommend this place enough
The Sunday roast was full of flavour. Excellent gravy and nice veg. Unfortunately my beef was a bit tough to cut through and a little bit of fat on it (personally not a fan of fat). However, this wouldn’t put me off going again as it was definitely nice food. I found the chairs a bit uncomfortable though!
Wow what a gem of a pub. My husband and I are on our last day of our holiday at a site 1.5miles away and decided to try the Hare and the Hound pub for lunch. Well worth the walk. Lauren was so lovely from get go. The food was amazing. The pub is absolutely gorgeous in side. The Toilets are tastefully designed and 100% clean. Portion sizes are exceptional. Food beautifully presented. Good choice of drinks. We will definitely be popping into the pub next year when we come back to Whitby. We purchased Steak Mushroom pie with Chips & Mushy minted Peas. My husband said it was all exceptional. I had Cheese Nacho's with added pulled pork. Best I have tasted! I did send my compliments to the chef via Lauren while dining but I would like to add a Huge Thanks on this review to the chef for producing such spectacular food. Best Wishes Chrissy and Les South Yorkshire
We felt unwelcome from the get go. No greeting, when we walked in just a you got a table booked. Starters were fab no complaints absolutely beautiful. Mains came, i was unable to find or taste any cod in my seafood linguine. This dish comes with garlic bread, I asked for cheese to be added to the the side that comes with the meal. The waitress who clearly did not know what she was doing brought me a whole extra side of garlic bread with cheese. Took me 10 minutes to get someone’s attention to tell them of their mistake, as no one came back to check our food even though they had done with other tables, there was no apologies or anything just it won’t be on your bill, no offer to put cheese on the bit that came with the meal. The man I assume to be the manager came over and in a quite unprofessional manner just went you can keep it I’ll have to take it off your bill. Felt like such a waste as I couldn’t manage 2 sides of garlic bread. Never got asked if we would like to see the dessert menu after our mains were cleared, all of the staff prefer to keep hovered around the bar then on the floor and serve their customers. After a further 10 minutes of waiting for someone to come close enough to us to ask them for a menu, desserts were fab we had the baileys cookie dough sundae. No surprise at this point no one came over to clear desserts, we had to go to the bar to ask for the bill, still no apology at their mistake just I’ve taken the garlic bread off. Get the bill and there is a £1 miscellaneous food charge on there. I question the girl, it’s for the cheese I added to my garlic bread side on the meal. THE CHEESE I NEVER GOT. I’d like to add on the side of garlic bread you can add cheese for 50p and the side is a full roll whilst the garlic bread with the meal is only half a roll, she has the audacity to try and charge me double for half the product. Food is amazing compliments to the chefs. Your staff need retraining or get some new staff that know what they’re doing!
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Stainsacre, Whitby, YO22