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About us

At Miller & Carter we serve the finest 30 day aged steak. Our cattle are reared on a selection of handpicked British and Irish farms, and fed on both grass and grain to produce full flavoured, quality steak. Our beef is aged using both wet and dry ageing techniques to provide the optimum succulence and flavour. Our expert butchers then hand cut every steak ready for our specially trained chefs to season and grill them to perfection.

We have 12 expertly grilled steak cuts to choose from, including a 30oz Long bone Tomahawk, fillet-on-the-bone, and our award-winning sirloin steak. Alongside our steak, we offer a range of tempting dishes including our Handmade British beef burgers, grilled meats and ribs, and delicious fish dishes.

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Pub reviews

Reviews

Sandeep Vashisht

6 months ago

My wife and I had Christmas Day lunch here and whilst the service was good the quality of the food was just not up to the usual standard. The pigs in blankets were burnt and the prawn starter was not what I expected. Felt a bit disappointed having paid quite a bit for the meals.

Ashen Emperor

6 months ago

Overall a decent experience. I came with several colleagues and the service was excellent, the atmosphere was good (what you'd expect from a mid to higher end restaurant). For my starter, I had the halloumi fries which were light and enjoyable with the chimichurri mayo, portion size was decent too. 3/5 🌟 For my main, I had the prime seabass fillets. Now the portion size was gourmet (small but well presented), but the flavour wasn't. The sea bass lacked a sear and was barely seasoned along with the 'Mediterranean' vegetables and the pea puree which was a shame. The dauphinoise potato was nice but abysmal in portion, maybe a tablespoon at best. A subpar main that is not worth the cost in my opinion. 2/5 🌟 For my dessert, I had the sticky toffee pudding and wow. This was absolutely spectacular! Rich and decadent, moist and very flavourful. My only complain is there wasn't more but this was the only course I can say was truly gourmet/ high end. Best of the night by far. 5/5 🌟 All shown in pictures included

Malcolm Hinton

7 months ago

Excellent restaurant & service to match. Table service was excellent & helpful. Great food for portion size & quality. At the higher end of the price range, a varied choice of meals that covers most tastes. It was certainly worth it. Nice atmosphere as well.

Keith Pooler

8 months ago

Every time I go this restaurant it gets better and better, 11 out of 10 doesn't seem fair to be honest our server Raj was extremely brilliant from start and finish from entering to leaving nothing was to much trouble the food was amazing and great quantity of it. Fully recommend the wings, steak, and dripping. Honestly can't recommend enough. Shame I can't go more often.

Darren Dzirasa-Payne

9 months ago

A Miller & Carter later afternoon meal in Birmingham Mail Box, I would recommend if you want to avoid the crowds. It's a good place for a treat, as the service and presentation was great, top marks. However I cannot go overboard about the flavours, because there were none.

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