Heverlee 0623
Heverlee 0623

About us

Welcome to The Mash Tun in Aberlour, in the heart of Scotland's Malt Whisky Country

Owners Mark and Karen Braidwood and their manager Sharon Coull are professional hosts, who are passionate about looking after their guests.

They also have a passion for food and whisky which is reflected in the locally sourced ingredients for their menu and their enviable selection of malts. As private guests in the separate accommodation, you are welcome to eat or enjoy a dram in The Mash Tun Whisky Bar, where breakfast, lunch and dinner is available.

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Facilities

AccommodationFood
Pub reviews

Reviews

4.5/5

Wendell Hickerson

2 months ago

Stopped for lunch. What a great decision. The staff was welcoming and friendly. Quite an extensive Scotch Whiskey selection. Luckily we ordered the lunch special, Salmon with mushroom and rice pilaf. The salmon was the best I have ever tasted. The skin was crispy and the meat was moist and cooked to perfection. I absolutely recommend!

Carol El Hawary

2 months ago

We visited the Mash Tun restaurant for a special birthday. It couldn't have been better. Food was outstanding, location excellent. But most of all the staff were absolutely wonderful. Particular shout out to Zak and Mhairi, you really made a difference to our visit. ❤️❤️❤️

Stuart

2 months ago

This is a "the" place to stay if you are looking for a central Speyside location to base yourself from. Close to all of the top Speyside names you'd know, and a few fantastic ones you probably don't! Freddie and the team at the Mash Tun are fantastic. You'll not meet a more friendly, knowledgeable team anywhere. The rooms are fantastic and the food is sublime - you must try the smoked salmon and scrambled eggs for breakfast - The locally caught and smoked salmon is incredible. If you have time, and you have a keen interest in Whisky make sure you speak to Karen - a wonderful local lady with years of industry experience and knowledge. Karen introduce us to a couple of new distilleries, and wow! Karen also does whisky tastings herself, unfortunately we didn't have time to indulge but we will when we go back! For the cigar smokers there is a fine selection of Cubans and New world lines (courtesy of the team at CGars.co.uk) in the walk in humidor - and a lovely heated, comfortable Cigar hut for you to partake in. Just tell the staff you are heading out there and they'll look after you. And of course, the whisky...OMG - the collection is huge and there are a few local, very rare drams to partake in! also, if you are a Glenfarclas fan, they have every family edition from 1952! A great place, fantastic team, beautiful rooms and outstanding food - a little piece of paradise in the heart of Speyside.

Kriti Anand

3 months ago

We stopped here for a quick bite. Okay- let me tell you how Amazing everything was- from personalized service to the lip smacking food. We were a group of 4 and we tried more than half the menu. Cannot tell you how great the chef was - the kitchen wasn’t open and he came in early because we were starving. The steak was cooked to perfection! The peppercorn sauce was to die for! I will definitely recommend this place

Jason

5 months ago

Rooms were fantastic and located just above the restaurant! Food was nothing short of spectacular and delicious! Which was much needed as wait staff was polite and friendly but not very promt. Short staffed obviously was the reason as the staff made every effort to keep the floor served. Kitchen had no issues we could see as the whole tables food was together and piping hot! A few burned tongues because it was so delicious we couldn't wait for it to cool.

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Heverlee 0623
Heverlee 0623