Heverlee 0623
Heverlee 0623

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4.4/5

Chiara De Vito

2 months ago

We had breakfast and everything was just utterly delicious! The team made us feel welcomed and looked after since we stepped in. Beautiful energy, attentive and warm service. Thank you Rosa for your exceptional attention and for giving us the perfect suggestions, thank you Jess for taking care of us and for your lovely kindness. See you very soon!

chilli2525

2 months ago

We visited for my cousins birthday as a group of ten! Due to an issue with booking, our parties were split into two tables of 5, which was not what we had booked! All of the staff on site were great though, and did everything to make sure the night ended up feeling really special! Such a shame that the bookings weren’t quite up to the same standard! Would definitely still go back for the food, but maybe as a smaller party! The pie was gorgeous! Shout out to Magda, she was wonderful!

Sonia A

2 months ago

Had a lovely time here for lunch. The venue is beautiful and our waitress was knowledgable and attentive. Food was delicious- the croquettes were very over salted and incredibly rich (perhaps too much) however everything else was perfect. I would recommend the lamb to share if it’s still there when you visit!

Simon MacAdam

2 months ago

Lovely meal at the Clarence Tavern restaurant. But what was most impressive was my time at the Champagne Bar for the 2023 NYE party. Ben - the barman for the evening - was a superb host. He truly values customer experience by tailoring cocktails to your individual taste. He made me some of his personal concoctions which were delicious. At one point, I asked him for a brandy-based cocktail taking account of what we already discussed in terms of my preferences, and he replied by asking me to give him a couple of minutes to think of something. He wasn't satisfied with giving me the first thing that popped into his head. He even asked colleagues to search the building for more ingredients to create what he wanted rather than settling for what was in the (already well-stocked) bar. Fab time. Thanks Ben!

Luke Ranger

4 months ago

We had the pleasure of Sunday lunch here and it did not disappoint. The setting is beautiful and we were shown seats which was a beautiful booth. The attention to detail is perfect and we were very well looked after. The food was incredible and our starters consisted of mussels and venison, pheasant terrine. We all had the slow cooked rib of beef roast which is the best I have had in a long time. The beef was beautifully cooked and melted in your mouth. The desert was apple crumble and baked cheese cake again faultless. This is a beautiful setting, perfectly located and reasonably priced and we will return.

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Heverlee 0623
Heverlee 0623