Our relaxed pub is simply the perfect place for lazy lunches, drinks with friends, sublime suppers, traditional Sunday lunches and our beautiful sunny Sussex Garden is the perfect spot throughout the summer. We have a genuine affection for our customers, many of whom have travelled with us on our culinary journey starting in Billingshurst back in the summer of 93!
Our lovely front of house team will ensure the friendliest, but discreet service and love nothing more than a bit of banter and catch up on what you have been up to.
Nick and his talented team are committed to producing some of the best food in the area and pride themselves on using fish landed daily on the South Coast, Native Lobsters and Oysters from Colchester, Meat & Game from local suppliers and Fruit and Veg from Covent Garden Market.
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Went recently for a marquee style Xmas meal with a live band. The food was quite poor. The marquee, however, was pretty good, hence two stars. Not enough staff serving at the bar. So very long waits and orders not taken in the order of the customers in the queue. Ended up leaving early. The three course set meal was £68 per person.
*UPDATED* Had a fabulous pre-Christmas lunch with the elite members and guests of the Horsham Office, Gourmet Society (HOGS). As usual, the food was spectacular, and Service was 2nd to none! See you all again soon! I have eaten at the Green Man on many occasions. I was booked to dine with a lunch club this Wednesday but due to a bereavement I needed to cancel. I left a message first thing explaining that I would not be able to make it. I was delighted to receive a return call, not only acknowledging my message, but offering genuine sympathy for my situation. Amazing food, amazing service, amazing humanity!
Delicious food. The Pork stroganoff was like a big autumnal hug on a plate and the chicken stuffed with mango with a raspberry jus was amazing. The puddings were worth visiting for alone.
Second visit to The Green Man, first was many years ago, and it was as good as I remembered. Staff were very attentive, and looked after our table of 4 very well (even sharing one of their secret recipes). Everything we had to eat was delicious, and we all left nicely satisfied. Not the cheapest, but you get what you pay for.
Lovely location with good food. I had been wanting to come here for years having seen their fish based menu from afar and finally made the effort to visit from the US! The scallops were well cooked and the waitress was very kind and attentive, I would definitely recommend this place if you want something a bit elevated from your usual gastropub.
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Partridge Green, Horsham, RH13