Orchard Pig 0623
Orchard Pig 0623

About us

We are literally just yards from the the world famous Old Course 18th green, The R&A clubhouse, the British Museum of Golf and the west sands beach...

In simple terms we are an 80 seater brasserie & bar, roof terrace and 6 quirky bedrooms, all newly refurbished, top to bottom, new menus, new drinks selection, and a great team of people... just click the page specific to your interest and we can go from there, or if you want to speak with us, give us a call 01334 470 686

See you soon maybe...

Tricia, Paul, Alec & Richard & All the team.

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Facilities

AccommodationBeer gardenCar parkCocktail barFamily friendlyFoodReal aleFootballTerrestrial TV

Pub reviews

Reviews

4.1/5

Jarle Vinningland

3 years ago

The hotel isnt more than a 3, but the staff, location and setting gives it an extra star. Perfect location for a golf trip! 6 rooms.. We come back every year.

Carolyn Minton

4 years ago

Great stay at the Golf Inn. The rooms are clean and well appointed. We had a lovely meal in the Restaurant and couldn't fault it at all. The staff are amazing from the guy behind the bar to the housekeeper. Special shout out to Graeme who single handed sorted out breakfast on Friday. We will definitely be staying here again. Thanks to you all.

Stephen Lally

5 years ago

Comfortable rooms, nice views and great location. Reasonable bar food and good drinks choice.

Paul Finch

6 years ago

A lovely venue with very friendly staff. Food was very well portioned, well presented and tasty. The menu had a great variety and the bar had a better than average drink selection. We found the bar after 2 staff members in the Greyfriars resteraunt complained about the size of our group and the fact that we did not pre book. We got up from the table and left and luckily for us found this place. All 9 of us enjoyed the food and service.

A C Th

7 years ago

The worst food - please avoid! I've had my share of pretty rough takeaways and food in my life (a Londoner), but this was horrific. Had the fish and chips - the fish was still slightly frozen in the middle and the chips were just soft and greasy, as if the chef had thrown the chips in a deep fat fryer before the oil was even hot. It was the worst food I'd ever had in my entire life and I couldn't eat more than two bites. My two friends had the full breakfast and that was pretty awful - congealed food and overcooked bacon that had probably sat there for a while. All of us felt that a McDonalds would have been more edible!

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Orchard Pig 0623
Orchard Pig 0623
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Orchard Pig 0623
Orchard Pig 0623