Big blue skies, sandy beaches stretching away into eternity, desolate salt marshes rich in wildlife, picturesque villages and quaint seaside resorts – north Norfolk is the undoubted jewel in East Anglia’s glittering crown.
And if you’re looking to experience the natural wonders offered by the north coast of one of England’s remotest counties, you need cast your eyes no further than The Crown Hotel.
The Crown has 20 luxury en-suite bedrooms. Each is equipped with a flat-screen TV and uniquely and individually decorated to create a warm and welcoming home-from-home atmosphere. The hotel also has four family rooms and two family suites with separate children’s rooms, and in some rooms you can even have your dog to stay.
Downstairs, guests and diners can select from a sumptuous and varied menu which makes superb use of the finest and freshest seasonal produce, courtesy of the hotel’s proprietor, New Zealand-born chef Chris Coubrough and his kitchen team. Whether you choose to eat in The Crown’s Chancery room, the spacious Gun Room and Library Room, you’re sure of a culinary experience that will linger long on the tongue, and even longer in the memory. Alternatively, eat on our fantastic sun soaked, south facing terrace.