Ever-changing flavours and experiences, constantly evolving recipes and ideas, colourful palettes for receptive palates. Transporting you to a place of rainbows and hops, dreams of barley and oats, ideas about yeast and water.
Ever-changing flavours and experiences, constantly evolving recipes and ideas, colourful palettes for receptive palates. Transporting you to a place of rainbows and hops, dreams of barley and oats, ideas about yeast and water.
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Food Times
| Mon | |
| Tue | |
| Wed | |
| Thur | 17:00 – 23:30 |
| Fri | 17:00 – 23:30 |
| Sat | 12:00 – 23:30 |
| Sun |
London E2