We’re all about vibrant flavours, locally-sourced ingredients and homemade marinades and sauces. Watch our team of creative chefs make fresh flatbreads, from scratch, in our open theatre-style kitchen.
We cook all of our breads on a robata grill, giving each kebab that lovely charcoal flavour.
We also offer a selection of tasty non-babs, meze dishes and desserts. Our drinks list includes freshly made iced teas and a variety of beers, wines and soft drinks. We have recently expanded and now offer an amazing choice of cocktails, from savoury to sweet and everything in between.
So, come hungry, pull up a chair and enjoy a kebab worth sitting down for.