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Reviews

Becca Summers

3 months ago

I was disappointed with the free from menu. It did not offer anything but vegetarian options that left my Grandma ordering something she didn't really like as she's celiac. Other than that, the atmosphere was good and the staff were lovely.

Mark Goodge

3 months ago

We were a party of 36, such a fantastic and varied menu. The food was cooked to perfection and such good quality. Half of us chose the carvery, half from the festive menu. The trio of partridge breasts and Duckling in black cherry sauce were particular favourites with our dinners. Amazing service considering how busy the restaurant was. A big thank you to all the staff, who were fantastic 👏

Clive Wheat

3 months ago

Christmas Day at the Shores Inn was a pleasure, the staff were attentive and helpful,the food was good and considering how busy they were, we were served promptly, it must be said it's not easy to get all of those things right when there's no room at the Inn. Well done everybody.🥰

Andy McDonald

4 months ago

Came here on 22/12, had the pheasant. Exquisite! Big portion wrapped in bacon, with haggis inside a pastry casing, a pheasant Wellington if you like. Delicious herby sauce, potatoes and winter vegetables. Great service and a wonderful lunch.

Katherine Duffus

1 year ago

My family and I came here for a traditional carvery and loved it. There was a good selection of different meats to choose from - at least five I believe, which feels like a better selection than most. The vegetables were splendid too - all my toddler wanted to eat were the carrots! I also had the chicken liver pate for a starter, which I personally found gorgeous! (Would definitely recommend!) To top it off, there was also a delightfully warm atmosphere in the whole place on a Sunday afternoon, filled with families celebrating. However, I was rather disappointed by the cleanliness of the bathrooms. I could see dust lining the walls and it felt as if there were not enough toilets for the size of the pub, so they were constantly in use.

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